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Meat And Poultry Recipes

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Nana's Sausage Dinner
Ready Time: 35 Min
"My great grandmother frequently served this super quick and simple dish. I often omit the onions for my family and use vegetarian sausage links for my portion."
No Rating
Nancy's Chicken in Puff Pastry
Ready Time: 45 Min
"Chicken breasts with herbed cream cheese, wrapped in puff pastry and baked. A very easy but delicious dish, good for company! This recipe is derived from a dish my mother-in-law makes."
No Rating
Nanny's Goulash
Ready Time: 1 Hr
"This is my grandmother's recipe she invented back when times were tight. You can add more mushrooms and yellow squash to it. Serve over rice or egg noodles."
No Rating
Nettles Dried Beef Dip
Ready Time: 2 Hrs 15 Min
"I take this recipe to family and friend get togethers and it's always a hit. It's quick to put together. Serve it with an assortment of crackers, or try it with green olives."
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Never Fail Meatloaf
Ready Time: 1 Hr 45 Min
"This is a recipe that I have fine tuned for our family. The easiest -- and one of the best tasting!"
No Rating
New Year's Eve Chicken
Ready Time: 1 Hr 15 Min
"This is my all time favorite chicken dish. My mom used to make it for her annual New Year's Eve party, so it was a treat! She wouldn't give me the recipe until I moved out of town! The flavor seems to intensify over time, so they make even yummier leftovers! I can almost guarantee you will be asked for the recipe!"
No Rating
New Year's Surf 'n' Turf
Ready Time: 35 Min
"A mild mushroom sauce pulls together this pleasing pairing of tender steaks and firm shrimp."
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New York System Hot Wiener Sauce II
Ready Time: 45 Min
"This is a hot meat sauce that is put on hot dogs (wieners) here in Rhode Island. It's usually added after the mustard and chopped onions and topped with celery salt."
No Rating
Nicole's Chicken Pasta
Ready Time: 40 Min
"This is a very good pasta for family get togethers. It can be served hot, cold, or room temperature."
No Rating
No Eggplant Moussaka
Ready Time: 2 Hrs 40 Min
"This dish takes some assembly but is well worth it. Minimal ingredients compared to the real thing, and most of the ingredients are everyday staples...with a very tasty result."
No Rating
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