|
World Cuisine Recipes
|
Ready Time:
"This is from a healthy cooking class. The beauty of this salad is that it will wait for you. It makes such a pretty dish on the table. The Soba buckwheat noodles are worth a trip to the Asian grocery store. Serve with salad tongs and try adding a horizontally sliced scallion for a eye catching garnish."
|
|
|
Ready Time: 15 Min
"My grandmother was from Germany and this was her mother's recipe."
|
|
|
Ready Time: 10 Min
"For any Colombian food you serve, always have some aji on the table. Hot, spicy, fresh, and flavorful."
|
|
|
Ready Time: 2 Hrs 35 Min
"This wonderful dish has so much flavor. It reminds me of the great flavors of Colombian cooking. Slow-cooked, simmered steak makes this dish so tender and juicy! If you desire some heat, like I do, add a jalapeno pepper. You can also substitute beer for half the water for another variation on the flavor. Serve over rice or with tortillas."
|
|
|
Ready Time: 40 Min
"Couscous is the best! It is fast and tastes great. This recipe is savory and goes great with chicken."
|
|
|
Ready Time: 48 Min
"Calf's liver and onions sliced and pan seared in butter until golden, then simmered in a sour cream and mushroom broth with a touch of Worcestershire sauce."
|
|
|
Ready Time: 20 Min
"'This few-ingredient dish is a sure favorite no matter what the main course may be,' assures JoAnne Palmer from Mechanicsville, Maryland. Spicy Mexican cheese dip from the snack aisle creates a zippy coating for spiral pasta."
|
|
|
Ready Time: 15 Min
"Fresh conch is delightfully prepared in this mild fresh ceviche with pineapple and cilantro. It smells and tastes great!"
|
|
|
Ready Time: 2 Hrs 20 Min
"I got this recipe from my friends mom who owns a Mexican Bakery. When they made these one day for my family they loved them - even my brother who is sooo picky. Now they ask for them all the time. Although they are a little time consuming it is well worth it at the end!"
|
|
|
Ready Time: 20 Min
"I shared this recipe with a friend a while back. Now we kid about who will make it when we're attending the same event! No matter who brings the salad, it's always a hit at get-togethers. -Doreen Storz Bloomsburg, Pennsylvania"
|
|
|
|
COPYRIGHT © 2024 HEALTHLIFE.COM | ALL RIGHTS RESERVED